Breakfast
French Toast with Whole Wheat Bread, Topped with Sliced Banana
Ingredients
- Whole wheat bread slices
- Eggs
- Milk
- Vanilla extract (optional)
- Sliced banana
| Nutrition Facts | |
|---|---|
| Calories | 300 kcal |
| Protein | 10 g |
| Total lipid (fat) | 8 g |
| Carbohydrate, by difference | 1.55 g |
Meal Procedure
- Whisk together eggs, milk, and vanilla extract in a bowl.
- Dip whole wheat bread slices into the egg mixture, ensuring both sides are coated.
- Cook the coated bread slices on a griddle or pan until golden brown on both sides.
- Top with sliced banana.